01
Flavourful broths风味汤底
Reviewers call the broths “nice and quite flavourful”.评论中提到汤底“nice and quite flavourful”。
Auckland CBD · Sichuan-style hot pot奥克兰市中心 · 四川风味火锅
XIAOJUNGAN
钢五区小郡肝火锅串串香
Skewer hot pot, a flavourful broth and a generous room to gather in the heart of Auckland CBD.串串火锅、风味汤底，还有适合一起聚餐的宽敞空间，就在奥克兰市中心。
What guests mention食客提到的亮点
A meal built around the broth.从汤底开始的一顿火锅。
These are highlights from the five original Google review texts returned by Places API, not a full-review popularity ranking.以下亮点来自 Places API 返回的 5 条 Google 评论原文，不代表全部评论的热度排名。
02
Chili oil & base辣油与锅底
One guest says the hot pot base is the soul of the meal.有食客说锅底是这顿饭的灵魂。
03
Spacious room宽敞空间
Multiple reviews describe the dining room as spacious and clean.多条评论提到店内空间宽敞、整洁。
04
Sichuan-style skewers四川风味串串
A five-star review names the style as Sichuan-style skewer hotpot.一条五星评论提到四川风味串串火锅。
Source note · 5-review API sample来源说明 · API 返回的 5 条评论样本
From the table餐桌记录
Skewers, broth, something sweet.串串、汤底，还有甜点。
A small, honest gallery from the restaurant’s Google Maps photos.来自餐厅 Google Maps 照片的真实小相册。
The room店内空间
A bright, colourful room for a long hot-pot dinner.明亮多彩，适合慢慢吃一顿火锅。
The Google Maps interior photo shows booth seating, warm pendant lights, colourful benches and ingredient displays.Google Maps 的店内照片里，可以看到卡座、暖色吊灯、彩色长凳和食材展示柜。
The restaurant is described in reviews as spacious and clean, with a designated children’s area.评论中提到店内空间宽敞整洁，并设有儿童区域。
Original guest notes食客原文摘录
The details people remember.食客记住的细节。
Original English excerpts from Google reviews. Review wording has not been translated.以下为 Google 评论英文原文摘录，评论措辞未翻译。
“Their hot pot base is the absolute soul of the meal.”
“Very spacious and clean inside.”
“Authenthic Sichuan-style skewer hotpot (chuan chuan xiang).”
Plan your visit到店信息
Find the entrance, then bring your appetite.找到入口，带上胃口。
Hours营业时间
- Monday5:00–10:30 PM
- TuesdayClosed
- Wednesday5:00–10:30 PM
- Thursday5:00–10:30 PM
- Friday12:00–10:30 PM
- Saturday12:00–10:30 PM
- Sunday12:00–10:30 PM